Istrian salamin with truffles

Traditional Istrian dry sausage supplemented with black truffles. It is most often served as an appetizer with homemade bread, cheese with truffles and a glass of Istian Malvazija.

Ingredients: pork, black truffles (Tuber Aestivum) 2%, salt, spices

Net: 200 g

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ZIGANTE TRUFFLES

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