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Oven roasted potatoes with chopped black truffles

Oven roasted potatoes with chopped black truffles

Oven roasted potatoes with Chopped Black Truffles

 moderately demanding    35 min    4 people

Preparation:

Krumpire oguliti, oprati i zarezati po širini. Sjeckanim crnim tartufom napuniti proreze, posoliti, popapriti i premazati s 30 g otopljenog maslaca. Krumpire pojedinačno umotati u aluminijsku foliju i peći u pećnici 30 minuta na 175 °C (347* F). U vrelu tavu izliti bijelo vino, dodati preostale sjeckane tartufe, ulje iz teglice i maslac. Kuhati da se sastojci sjedine i time preliti krumpire.

4 servings

Ingredients:
600 g Potato
90 g Black truffles chopped
60 ml Olive oil with black truffel flavour
to taste Salt
to taste Pepper
70 g Butter
150 ml White wine

We used:

Animal cruelty

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2021-07-23T13:12:28+02:00

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