Pommes frites

Pommes frites

French fries with White Truffle Spice_Q

 moderately demanding    20 min    4 people

Preparation:

Cut peeled potatoes into fries, place them in cold water and leave sit for an hour. Dry with a paper napkin. Heat oil to 160 °C and fry the potatoes. Spice warm potatoes with truffle spice and serve with truffle ketchup and mayonnaise.

4 servings

Ingredients:
250.00 g Potato
to taste Oil
50.00 g Truffle spice with white lyophilized truffle
200.00 g Truffle ketchup
190.00 g Light mayonnaise with truffle

We used:

Our sales partners

2021-07-26T10:23:31+02:00

Title

WHAT WOULD YOU LIKE TO TRY TODAY?

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SPICES WITH TRUFFLES

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GIFT PACKAGES

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OLIVE OIL AND TRUFFLE OIL

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CHEESE AND SALAMI WITH TRUFFLES

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TRUFFLE SNACKS AND SIDE DISHES

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TRUFFLE SWEETS

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PRESERVED TRUFFLES

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PASTA & PASTA

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TRUFFLE SAUCES

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LYOPHILIZED TRUFFLES

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BOOKS AND EXTRAS

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PRODUCTS WITHOUT TRUFFLES

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