Black Truffle CHOCONUT Cream
Black Truffle CHOCONUT Cream
Our black chocolate truffle cream that perfectly blends the rich, velvety taste of fine chocolate with the distinctive aroma of authentic Istrian truffles.
Store at a temperature from +16°C to +20°C. Possible natural separation of fat on the surface. Stir before use.
Ingredients: Sugar, vegetable oils (rapeseed and sunflower in variable proportion), hazelnuts 13 %, fat-reduced cocoa powder 7,5 %, skimmed milk powder, whey milk powder, lactose, vegetable fat (cocoa), emulsifier: lecithins (soy), freeze-dried summer truffles (Tuber Aestivum Vitt.) 0,4 % equivalent to 2 % of fresh truffles, flavourings. May contain traces of other tree nuts.
RECIPE
Net: 150 g
Nutritions
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Over 30 Years of Truffle Excellence
For over three decades, Zigante Tartufi has been at the forefront of the truffle industry, bringing the finest truffles to gourmets worldwide. Founded by Giancarlo Zigante, whose discovery of a world-record white truffle in 1999 put Istria on the global culinary map, our brand is dedicated to quality, tradition, and innovation.
The Art of Truffle Perfection
From fresh truffles to premium truffle-infused products, we take pride in preserving the authentic flavors of Istria while offering gourmet experiences that celebrate this exquisite delicacy. Discover the taste of true luxury with Zigante Tartufi.
